A great way to enjoy New Brunswick Potatoes from the BBQ! Prep Time & Yield Prep Time: 30 min Serves: 4 Ingredients 6 New Brunswick Red Skin Potatoes, quartered1/2 cup (125 ml) Olive Oil1/4 cup (50 ml) Fresh Basil or Rosemary, chopped1 large Yellow … [Read more...]
Greek BBQ Potato Parcels
A unique summer grilling option with no dishes to clean! Prep Time & Yield Prep Time: 30 min Serves: 4 Ingredients 2 medium New Brunswick Russet Potatoes, cut into 10-12 wedges each1/2 Red Onion, sliced12 Cherry Tomatoes1 Garlic Clove, sliced3 tbsp (45 ml) … [Read more...]
Scalloped Potatoes ‘N Bacon
Ingredients 4-5 large New Brunswick Russet or White potatoes1 teaspoon salt1 large onion, thinly sliced1/2 cup green pepper, diced3 tablespoons butter1/3 cup flour3 1/2 cups milk1 1/2 cups shredded Cheddar cheese3/4 teaspoon seasoned or plain salt1/8 teaspoon black … [Read more...]
Potato Chilli
A hearty and nutritious meal to warm you up! Ingredients 2 cans stewed tomatoes, mashed1 can tomato soup2 cans hot chili beans1 tablespoon chili powder1/4 teaspoon brown sugarSalt & pepper to tasteDash of crushed red pepper or Tabasco Sauce1 1/2 lbs. ground beef, … [Read more...]
Red Potato Salad
Try this red potato salad recipe with fresh New Brunswick potatoes for a delicious side salad year round. Possibly the most colourful potato salad you’ve ever served! Prep Time & Yield Prep time: 10-12 minutes Cooking time: 20-25 minutes Makes approx. 6-7 cups … [Read more...]
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